Arculata: The bread that survived Pompeii
Preparation Considerations This is a sourdough bread product. Start by feeding your bread starter the day before you start the dough. If you don’t have …
Preparation Considerations This is a sourdough bread product. Start by feeding your bread starter the day before you start the dough. If you don’t have …
Scientists think titanosaurs grew rapidly and didn’t slow down until they reached their massive adult size. “When we compare their life-long growth rates to [those …
In lowland Europe, the big blue is “almost extinct”, mainly due to the spread of intensive agriculture, according to Johanna Propstmeier, an independent biologist. She …